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Abstract
A field experiment was carried for the duration of Rabi 2020-21 at crop research farm of SHUATS, Prayagraj (U.P.).The soil of experimental site was sandy loam in texture, almost impartial in soil reaction (PH 7.4), specified in randomized block design. It includes of two factors, Phosphorus levels i.e., P1-(30 kg/ ha), P2-(40 kg/ ha), P3-(50 kg/ ha) and Sulphur levels i.e., S1- (15 kg/ ha), S2-(20 kg/ ha), and S3 (25 kg/ ha) which was replicated thrice. Results shown significantly increase in growth parameters viz. , plant height (44.97 cm), number of number of nodules (10.26), dry weight (15.63g), yield attributes viz., number of pods per plant (90.67), number of seeds per pod (1.93), test weight (18.53g) and yield viz., seed yield (1986.66 kg/ ha), straw yield (3450.00 kg/ ha), harvest index (35.98 %).Higher gross returns (? 118536/ha), net returns (? 84360.50) and B:C ratio (2.46) Therefore, concluded that combination of phosphorus 50 kg/ ha + sulphur 25 kg/ ha recorded significantly in all parameters.
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References
- Balyan, J.K., & Singh, M. (2005). Effect of seed inoculation, different levels of irrigation and phosphorus on nodulation
- and root growth development of lentil. Research Crops, 6(1), 32-34.
- Barua, R., Bhuiya, M.S.U., Kabir, M.M., Maniruzzaman, S., & Ahmad, Z. (2011). Effect of Mimosa (Mimosa invisa) compost and phosphorus on the yield and yield components of lentil (Lens culinaris L.) The Agriculturists, 9, 63-72. DOI: https://doi.org/10.3329/agric.v9i1-2.9480
- Biswas, P.K., Bhowmick, M.K., Kundu, M.C., Mondal, S., & Ghosh, G.K. (2015). Conjoint application of biofertilizer and phosphorus levels on growth, nodulation, nutrient uptake and productivity of lentil (Lens culinaris Medikus) in red and lateritic soils of West Bengal. Journal crop and weed, 11(1), 29-32.
- Chaubey, S.K., Chaubey, S., Dwivedi, D.P., Singh, A.K., & Singh, U.P. (2019). Production and productivity of lentil (Lens culinaris M) as influenced by various levels of phosphorus and sulphur. Agriways, 7(1), 29-32.
- Choubey, S.K., Dwivedi, V.P., & Srivastava, N.K., (2013). Effect of different levels of phosphorus and sulphur on growth and yield and quality of lentil (Lens culinaris M). Indian Journal of Scientific Research, 4(2), 149-150.
- Datta, S.K., Sarkar, M.A.R., & Uddin, F.M.J. (2013). Effect of variety and level of phosphorus on yield and yield components of lentil. International Journal of Agricultural Research Innovation and Technology, 3(1), 78-82. DOI: https://doi.org/10.3329/ijarit.v3i1.16097
- Dhingra, K.K., Sekhon, H.S., Sandhu, P.S. and Bhandari, S.C. (1988). Phosphorus-Rhizobium interaction studies on biological nitrogen fixation and yield of lentil. Journal of Agricultural Science, 110,141-144. DOI: https://doi.org/10.1017/S0021859600079776
- Fatima, K., Hussain, N., Pir, F.A., & Mehdi, M. (2013). Effect of nitrogen and phosphorus on growth and yield of lentil (Lens culinaris). Elixer Applied Botany, 57, 14323-14325.
- Gomez, K.A. & Gomez, A.A. (1984). Statistical procedures for Agricultural Research, John Wiley and Sons, Singapore.
- Gahoonia, T.S., Ali, O., Sarker, A., Nielsen, N.E., & Rahman, M.M. (2006). Genetic Variation in root traits and nutrient acquisition of lentil genotypes. Journal of Plant Nutrition, 29, 643-655. DOI: https://doi.org/10.1080/01904160600564378
- Jackson, M.L. (1973). Soil Chemical Analysis. Print ice Hall of India Private Limited, New Delhi.
- Maqsood, M., Zamir, M.S.I., Ali, R., Wajid, A., & Yosaf, N. (2000). Effect of different phosphorus levels on growth and yield performance of lentil (Lens culinaris Medik). Pakistan Journal of Biological Sciences, 3(3), 523-524. DOI: https://doi.org/10.3923/pjbs.2000.523.524
- Olsen, S.R., Cole, C., Watanable, F.S. & Dean, L.A. (1973). Estimation of available phosphorus in soil by extraction with sodium carbonate. Circular, 34, 1-19.
- Pandey, M.K., Verma, A., & Kumar, P. (2016). Effect of integrated phosphorus management on growth, yield, and quality of lentil (Lens culinaris). Indian Journal of Agricultural Research, 50(3), 238-243. DOI: https://doi.org/10.18805/ijare.v0iOF.9625
- Report (2015-2016). Area, Production and productivity of Masoor (Lentil) in India (1970-71 to 2015-2016). Ministry of Agriculture and Farmer Welfare, Government of India.
- Sahay, N., Singh, S.P., Ali, J., & Sharma, Y.K. (2015). Effect of cobalt and sulphur nutrition on yield, quality and uptake of nutrients in lentil. Legume Research, 38(5), 631-634. DOI: https://doi.org/10.18805/lr.v38i5.5941
- Sharma, B.C., & Sharma, S.C. (2004). Integrated nutrient management in lentil. Advances in Plant Sciences, 17(1), 195-197.
- Shukla, A.K., & Singh, N. (2014). Performance of lentil (Lens culinaris) varieties to different levels of sulphur under rainfed conditions district of Chitrakoot U.P. Trends in Bio Sciences, 7(14), 1677-1678.
- Singh, A.K., Singh, S.S., Prakash, V., Kumar, S., & Dwivedi, S.K. (2015). Pulses production in India. Present status, Bottleneck and Way Farward. Journal of Agri Search, 2(2), 75-83.
- Singh, G., & Singh, N. (2016). Response of lentil (Lens culinaris Medikus) to phosphorus-A review. Agricultural Reviews, 37(1), 27-34. DOI: https://doi.org/10.18805/ar.v37i1.9261
- Singh, G., Singh, N., & Khanna, V. (2016). Growth of lentil (Lens culinaris Medikus) as influenced by phosphorus, rhizobium and plant growth promoting rhizobacteria. Indian Journal of. Agricultural Research, 50(6), 567-572. DOI: https://doi.org/10.18805/ijare.v0iOF.4573
- Singh, K.K., Srinivasarao, Ch. & Ali, M. (2005). Root growth nodulation, grain yield, and phosphorus use efficiency of lentil as influenced by phosphorus, irrigation, and inoculation. Communications in Soil Sciences and Plant Analysis, 36, 1919-1929. DOI: https://doi.org/10.1081/CSS-200062501
- Singh, Y.P., Chauhan, C.P.S., & Gupta, R.K. (2000). Effect of sulphur, phosphorus on inoculation and growth, yield and sulphur utilization by lentil (Lens culinaris). Indian Journal of Agricultural Sciences, 70(7), 491-493.
- Sonet, R.A., Ali, M.H., Amin, A.K.M.R., Haque, M.N., & Samun, S.M. (2020). Influence of phosphorus levels on growth and yield of four lentil varieties. Bangladesh Agronomy, Journal, 23(1), 29-36. DOI: https://doi.org/10.3329/baj.v23i1.50114
- Subbaih, B.V., & Asija, G.L. (1956). A rapid procedure for the estimation of available nitrogen in soils. Current Sciences, 25, 259-260.
- Togay, Y., Togay, N., & Dogan, Y. (2008). Research on phosphorus and molybdenum applications on yield and yield parameters in lentil (Lens culinaris Medic). African Journal of Biotechnology, 7(9), 1256-1260.
- Tophia, Y., Edward Luikham & Herojit Singh, A. (2018). Influence of phosphorus on growth and yield of promising varieties of lentil (Lens culinaris L. Medik). International Journal of Current Microbiology Applied Sciences, 7(8), 162-170. DOI: https://doi.org/10.20546/ijcmas.2018.708.021
- Upadhyay, A.K. (2013). Effect of sulphur and zinc nutrition on yield, uptake of nutrients and quality of lentil in alluvial soil. Annals of Plant and Soil Research, 15(2), 160-163.
- Zafer, M., Maqsood, M., Anser, M.R. & Ali, Z. (2003). Growth and yield of lentil effected by phosphorus. International Journal of Agriculture and. Biology, 5(1), 98-100.
References
Balyan, J.K., & Singh, M. (2005). Effect of seed inoculation, different levels of irrigation and phosphorus on nodulation
and root growth development of lentil. Research Crops, 6(1), 32-34.
Barua, R., Bhuiya, M.S.U., Kabir, M.M., Maniruzzaman, S., & Ahmad, Z. (2011). Effect of Mimosa (Mimosa invisa) compost and phosphorus on the yield and yield components of lentil (Lens culinaris L.) The Agriculturists, 9, 63-72. DOI: https://doi.org/10.3329/agric.v9i1-2.9480
Biswas, P.K., Bhowmick, M.K., Kundu, M.C., Mondal, S., & Ghosh, G.K. (2015). Conjoint application of biofertilizer and phosphorus levels on growth, nodulation, nutrient uptake and productivity of lentil (Lens culinaris Medikus) in red and lateritic soils of West Bengal. Journal crop and weed, 11(1), 29-32.
Chaubey, S.K., Chaubey, S., Dwivedi, D.P., Singh, A.K., & Singh, U.P. (2019). Production and productivity of lentil (Lens culinaris M) as influenced by various levels of phosphorus and sulphur. Agriways, 7(1), 29-32.
Choubey, S.K., Dwivedi, V.P., & Srivastava, N.K., (2013). Effect of different levels of phosphorus and sulphur on growth and yield and quality of lentil (Lens culinaris M). Indian Journal of Scientific Research, 4(2), 149-150.
Datta, S.K., Sarkar, M.A.R., & Uddin, F.M.J. (2013). Effect of variety and level of phosphorus on yield and yield components of lentil. International Journal of Agricultural Research Innovation and Technology, 3(1), 78-82. DOI: https://doi.org/10.3329/ijarit.v3i1.16097
Dhingra, K.K., Sekhon, H.S., Sandhu, P.S. and Bhandari, S.C. (1988). Phosphorus-Rhizobium interaction studies on biological nitrogen fixation and yield of lentil. Journal of Agricultural Science, 110,141-144. DOI: https://doi.org/10.1017/S0021859600079776
Fatima, K., Hussain, N., Pir, F.A., & Mehdi, M. (2013). Effect of nitrogen and phosphorus on growth and yield of lentil (Lens culinaris). Elixer Applied Botany, 57, 14323-14325.
Gomez, K.A. & Gomez, A.A. (1984). Statistical procedures for Agricultural Research, John Wiley and Sons, Singapore.
Gahoonia, T.S., Ali, O., Sarker, A., Nielsen, N.E., & Rahman, M.M. (2006). Genetic Variation in root traits and nutrient acquisition of lentil genotypes. Journal of Plant Nutrition, 29, 643-655. DOI: https://doi.org/10.1080/01904160600564378
Jackson, M.L. (1973). Soil Chemical Analysis. Print ice Hall of India Private Limited, New Delhi.
Maqsood, M., Zamir, M.S.I., Ali, R., Wajid, A., & Yosaf, N. (2000). Effect of different phosphorus levels on growth and yield performance of lentil (Lens culinaris Medik). Pakistan Journal of Biological Sciences, 3(3), 523-524. DOI: https://doi.org/10.3923/pjbs.2000.523.524
Olsen, S.R., Cole, C., Watanable, F.S. & Dean, L.A. (1973). Estimation of available phosphorus in soil by extraction with sodium carbonate. Circular, 34, 1-19.
Pandey, M.K., Verma, A., & Kumar, P. (2016). Effect of integrated phosphorus management on growth, yield, and quality of lentil (Lens culinaris). Indian Journal of Agricultural Research, 50(3), 238-243. DOI: https://doi.org/10.18805/ijare.v0iOF.9625
Report (2015-2016). Area, Production and productivity of Masoor (Lentil) in India (1970-71 to 2015-2016). Ministry of Agriculture and Farmer Welfare, Government of India.
Sahay, N., Singh, S.P., Ali, J., & Sharma, Y.K. (2015). Effect of cobalt and sulphur nutrition on yield, quality and uptake of nutrients in lentil. Legume Research, 38(5), 631-634. DOI: https://doi.org/10.18805/lr.v38i5.5941
Sharma, B.C., & Sharma, S.C. (2004). Integrated nutrient management in lentil. Advances in Plant Sciences, 17(1), 195-197.
Shukla, A.K., & Singh, N. (2014). Performance of lentil (Lens culinaris) varieties to different levels of sulphur under rainfed conditions district of Chitrakoot U.P. Trends in Bio Sciences, 7(14), 1677-1678.
Singh, A.K., Singh, S.S., Prakash, V., Kumar, S., & Dwivedi, S.K. (2015). Pulses production in India. Present status, Bottleneck and Way Farward. Journal of Agri Search, 2(2), 75-83.
Singh, G., & Singh, N. (2016). Response of lentil (Lens culinaris Medikus) to phosphorus-A review. Agricultural Reviews, 37(1), 27-34. DOI: https://doi.org/10.18805/ar.v37i1.9261
Singh, G., Singh, N., & Khanna, V. (2016). Growth of lentil (Lens culinaris Medikus) as influenced by phosphorus, rhizobium and plant growth promoting rhizobacteria. Indian Journal of. Agricultural Research, 50(6), 567-572. DOI: https://doi.org/10.18805/ijare.v0iOF.4573
Singh, K.K., Srinivasarao, Ch. & Ali, M. (2005). Root growth nodulation, grain yield, and phosphorus use efficiency of lentil as influenced by phosphorus, irrigation, and inoculation. Communications in Soil Sciences and Plant Analysis, 36, 1919-1929. DOI: https://doi.org/10.1081/CSS-200062501
Singh, Y.P., Chauhan, C.P.S., & Gupta, R.K. (2000). Effect of sulphur, phosphorus on inoculation and growth, yield and sulphur utilization by lentil (Lens culinaris). Indian Journal of Agricultural Sciences, 70(7), 491-493.
Sonet, R.A., Ali, M.H., Amin, A.K.M.R., Haque, M.N., & Samun, S.M. (2020). Influence of phosphorus levels on growth and yield of four lentil varieties. Bangladesh Agronomy, Journal, 23(1), 29-36. DOI: https://doi.org/10.3329/baj.v23i1.50114
Subbaih, B.V., & Asija, G.L. (1956). A rapid procedure for the estimation of available nitrogen in soils. Current Sciences, 25, 259-260.
Togay, Y., Togay, N., & Dogan, Y. (2008). Research on phosphorus and molybdenum applications on yield and yield parameters in lentil (Lens culinaris Medic). African Journal of Biotechnology, 7(9), 1256-1260.
Tophia, Y., Edward Luikham & Herojit Singh, A. (2018). Influence of phosphorus on growth and yield of promising varieties of lentil (Lens culinaris L. Medik). International Journal of Current Microbiology Applied Sciences, 7(8), 162-170. DOI: https://doi.org/10.20546/ijcmas.2018.708.021
Upadhyay, A.K. (2013). Effect of sulphur and zinc nutrition on yield, uptake of nutrients and quality of lentil in alluvial soil. Annals of Plant and Soil Research, 15(2), 160-163.
Zafer, M., Maqsood, M., Anser, M.R. & Ali, Z. (2003). Growth and yield of lentil effected by phosphorus. International Journal of Agriculture and. Biology, 5(1), 98-100.