Main Article Content
Abstract
The experiment on “Performance of quinoa (Chenopodium quinoa Willd.) under varied sowing windows and planting patterns” was carried out at Main Research Station, Hebbal, UAS, GKVK, Bengaluru, during Kharif-2019. The experiment constituted four sowing dates (D1: July second fortnight, D2: August first fortnight, D3: August second fortnight and D4: September first fortnight) and four planting patterns (S1: 30 × 15 cm, S2: 45 × 15 cm, S3: 60 × 15 cm and S4: 75 × 15 cm) and replicated thrice was laid out in split-plot design. The results revealed that, increase in AGR and CGR with advancement of age of quinoa and was peak at 60 DAS and showed decreasing trend towards harvest. Sowing during July second fortnight showed significantly, higher AGR and CGR between 30-60 DAS (0.367 and 5.11, respectively) and grain and stover yield (2051 and 2439 kg/ha, respectively) as compared to other sowing windows. Similarly, between 60 DAS-harvest, Absolute Growth Rate and Crop Growth Rate (0.195 and 2.65, respectively) were significantly higher under July second fortnight sowing window, yet was found to be on par with sowing on August first fortnight and August second fortnight. In contrary, September first fortnight sown crop reached days to 50 per cent flowering (43.90) and days to maturity (97.36) early, which was significantly lower compared to other sowing windows and found on par with August first fortnight sown crop (41.16 and 95.53, respectively). Among the varied planting patterns, 45 × 15 cm spacing was found to be optimum and recorded significantly higher grain and stover yield (1941 and 2346 kg/ha, respectively) as compared to other spacings.
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References
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- Bell, R. W., Haque, M. E., Jahiruddin, M., Rahman, M. M., Begum, M., Miah, M. A. M., Islam, M. A., Hossen, M. A., Salahin, N., & Zahan, T. (2019). Conservation agriculture for rice-based intensive cropping by smallholders in the eastern Gangetic plain. Agriculture, 9, 1-5. DOI: https://doi.org/10.3390/agriculture9010005
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- Jaikishun, S. Li. W., Yang, Z. & Song, S. (2019). Quinoa: In perspective of global challenges. Agronomy, 9(4), 176. DOI: https://doi.org/10.3390/agronomy9040176
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- Prommarak, S. (2014). Response of Quinoa to emergence test and row spacing in Chiang Mai-Lumphun Valley low land area. Agriculture Journal, 42(2), 8-14.
- Ramesh, K., Suneetha Devi, K. B., Gopinath, K. A. & Uma Devi, M. (2017). Physiological Indices, Yield and Yield Attributes of quinoa (Chenopodium quinoa Willd.) as Influenced by dates of sowing and varied crop geometry. International Journal of Current Microbiology Applied Science. 6(7), 1023-1034. DOI: https://doi.org/10.20546/ijcmas.2017.607.123
- Sajjad, A., Munir, H., Ehsanullah., Anjum, S. A., Tanveer, M. & Rehman, A. (2014). Growth and development of quinoa (Chenopodium quinoa Willd.) at different sowing dates. Journal of Agricultural Research., 52(4), 535-546.
- Sangul, Ç., Gülay, Z., Melek, S., Gökçea, Elif, K., Elif, B. & Leyla, I. (2020). The Effect of row distances on quinoa yield and yield components in the late planting period. International Journal of Research Publication and Reviews, 1(4), 37-42.
- Van Nguyen, N. & Ferrero, A. (2006). Meeting the challenges of global cereal production. Paddy Water Environment, 4,1–9. DOI: https://doi.org/10.1007/s10333-005-0031-5
- Watson, D. J. (1952). The physiological basis of variation in yield. Advances in Agronomy, 4(1), 101-145. DOI: https://doi.org/10.1016/S0065-2113(08)60307-7
- Yarnia, M., Khorshidi, M. B. & Farajzadeh, E. M. (2010). Sowing dates and density evaluation of amaranth. Journal of Food Agriculture and Environment, 8(2), 445-448.
References
Anzoua, K. G., Junichi, K., Toshihiro, H., Kazuto, I. & Yutaka, J. (2010). Genetic improvements for high yield and low soil
nitrogen tolerance in rice (Oryza Sativa L.) under a cold environment. Field Crops Research, 116, 38-45. DOI: https://doi.org/10.1016/j.fcr.2009.11.006
Bell, R. W., Haque, M. E., Jahiruddin, M., Rahman, M. M., Begum, M., Miah, M. A. M., Islam, M. A., Hossen, M. A., Salahin, N., & Zahan, T. (2019). Conservation agriculture for rice-based intensive cropping by smallholders in the eastern Gangetic plain. Agriculture, 9, 1-5. DOI: https://doi.org/10.3390/agriculture9010005
Belmonte, C., Vasconcelos, E. S., Tsutsumi, C. Y., Lorenzetti, E., Hendges, C., Coppo, J. C., Martinez, A. S., Pan, R., Brito, T. S. & Inagaki, A. M. (2018). Agronomic and productivity performance for quinoa genotypes in an agroecological and conventional production system. American Journal of Plant Science, 9(4), 880. DOI: https://doi.org/10.4236/ajps.2018.94067
Carlos, R. S. & Juliana, R. E. S. (2008). Effect of sowing density on plant growth and development of quinoa (Chenopodium quinoa Willd.) genotype 4.5 in the Brazilian savannah highlands. Journal of Bio-Science, 25(4), 53-58.
Christiansen, J., Jacobsen, S. E., & Jorgensen, S. E. (2010). Photoperiodic effect on flowering and seed development in quinoa (Chenopodium quinoa Willd.). – Acta Agriculture Scandinavica Section B Soil and Plant Science, 60, 539-544. DOI: https://doi.org/10.1080/09064710903295184
FAOSTAT (2019). Statistics Division Food and Agriculture Organization of the United Nations; Viale delle Terme di Caracalla: Rome, Italy.
García-Parra, M. A., García-Molano, J., & Deaquiz-Oyola, Y. (2019). Physiological performance of quinoa (Chenopodium quinoa Willd.) under agricultural climatic conditions in Boyaca, Colombia. Agronomía Colombiana, 37(2), 160-168. DOI: https://doi.org/10.15446/agron.colomb.v37n2.76219
Gregory, F. G. (1926). The effect climatic conditions on growth of barley. Annals of Botany, 40: 1-26. DOI: https://doi.org/10.1093/oxfordjournals.aob.a090007
Hakan, G., Tuncer, K., Gulcan, D. T., Siddika, E. & Deniz, I. (2014). Effect of different sowing dates on the grain yield and some yield components of quinoa (Chenopodium quinoa Willd.) grown under Mediterranean climatic conditions. Ege University, Ziraat Fakultesi, 51(3), 297-305.
Hirich, A., Choukr A. R. & Jacobsen, S. E. (2014). Quinoa in Morocco - Effect of sowing dates on development and yield. Journal Agronomy of Crop Science, 1(1), 1-7. DOI: https://doi.org/10.1111/jac.12071
Jacobsen, S. (2017). The scope for adaptation of quinoa in Northern Latitudes of Europe. Journal of Crop Science, 203(6), 603-613. DOI: https://doi.org/10.1111/jac.12228
Jaikishun, S. Li. W., Yang, Z. & Song, S. (2019). Quinoa: In perspective of global challenges. Agronomy, 9(4), 176. DOI: https://doi.org/10.3390/agronomy9040176
Mailigawadit. (2015). Effect of various inter and intra spaces on the yield and quality of quinoa (Chenopodium quinoa Willd.). Journal of Plant Production, Mansoura University, 6 (3), 371-383. DOI: https://doi.org/10.21608/jpp.2015.49331
Miguel, G. P., Andrés, Z. S., Roman, S. R., Diego, & Sven, J. (2020). Quinoa (Chenopodium quinoa Willd.) and its relationship with agroclimatic characteristics: A Colombian perspective. Chilean Journal of Agriculture Research, 80(2). DOI: https://doi.org/10.4067/S0718-58392020000200290
Olofintoye, J. A. T., Abayomi, Y. A. & Olugbemi, O. (2015). Yield response of grain Amaranth (Amaranthus cruentus L.) varieties to varying planting density and soil amendment. African Journal of Agriculture Research, 10(21), 2218-2225.
Panse, V. G. & Sukhatme, P. V. (1978). Statistical methods for Agricultural Workers. Indian Council of Agricultural Research, New Delhi.
Parvin, N., Islam, M. R., Nessa, B., Zahan, A., & Akhand, M. (2013). Effect of sowing time and plant density on growth and yield of Amaranth. Eco-friendly Agriculture Journal, 6(10), 215-219.
Pourfarid, A., Kamkar, B. & Abbas, A. G. (2014). The Effect of density on yield and some Agronomical and physiological traits of Amaranth (Amaranthus spp.). International Journal of Farming & Allied Science, 3(12), 1256-1259.
Prommarak, S. (2014). Response of Quinoa to emergence test and row spacing in Chiang Mai-Lumphun Valley low land area. Agriculture Journal, 42(2), 8-14.
Ramesh, K., Suneetha Devi, K. B., Gopinath, K. A. & Uma Devi, M. (2017). Physiological Indices, Yield and Yield Attributes of quinoa (Chenopodium quinoa Willd.) as Influenced by dates of sowing and varied crop geometry. International Journal of Current Microbiology Applied Science. 6(7), 1023-1034. DOI: https://doi.org/10.20546/ijcmas.2017.607.123
Sajjad, A., Munir, H., Ehsanullah., Anjum, S. A., Tanveer, M. & Rehman, A. (2014). Growth and development of quinoa (Chenopodium quinoa Willd.) at different sowing dates. Journal of Agricultural Research., 52(4), 535-546.
Sangul, Ç., Gülay, Z., Melek, S., Gökçea, Elif, K., Elif, B. & Leyla, I. (2020). The Effect of row distances on quinoa yield and yield components in the late planting period. International Journal of Research Publication and Reviews, 1(4), 37-42.
Van Nguyen, N. & Ferrero, A. (2006). Meeting the challenges of global cereal production. Paddy Water Environment, 4,1–9. DOI: https://doi.org/10.1007/s10333-005-0031-5
Watson, D. J. (1952). The physiological basis of variation in yield. Advances in Agronomy, 4(1), 101-145. DOI: https://doi.org/10.1016/S0065-2113(08)60307-7
Yarnia, M., Khorshidi, M. B. & Farajzadeh, E. M. (2010). Sowing dates and density evaluation of amaranth. Journal of Food Agriculture and Environment, 8(2), 445-448.